Category Baking

Sourdough Sandwich Bread

Preparation Time: 20 minutesResting Time: 12-24 hours (sourdough fermentation) + 2-3 hours (proofing)Baking Time: 35-40 minutesTotal Time: 14-27 hoursServings: 1 loaf Ingredients: Instructions: Note: Adjust the fermentation and proofing times based on your sourdough starter’s activity and the ambient temperature in your kitchen.

Russian Tea Cakes

These Russian tea cakes are rolled in powdered sugar for a sweet finish and a snowball-like appearance. Russian tea cakes (a.k.a. snowball cookies) are incredibly easy to make with pantry staples. The melt-in-your-mouth dessert is a simple way to satisfy…

Cranberry Orange Scones Recipe

This super simple Cranberry Orange Scones Recipe is perfect for the holiday season or whenever you want a treat! They’re a little crispy and flaky on the outside while being wonderfully moist in the middle, packed with yummy bursts of…