There is just nothing quite like a cold, icy, and sweet Wendy’s Chocolate Frosty! Used to be my indulgence of choice!
Not ice cream and not merely a shake-it’s a Frosty! The catch? While it is surely tasty, it’s also very sugar heavy! And that is a definite no-go for those with a ketogenic lifestyle, so don’t worry!
This keto Chocolate Frosty Copycat gets all the flavors just right. The keto version makes it very easy to satisfy that desire for smooth, decadent chocolate.
This delightful copycat is the perfect treat to keep you refreshed this summer. This refreshing chill combined with light, fluffy frozen chocolate will help you tackle even the hottest days.
The keto Frosty is the perfect ice cream for summertime, but let’s be honest: there’s never really a bad time for a keto ice cream! Summer or winter, spring or fall—hot or cold—this keto chocolate frosty is always good!
Yes, some good keto-friendly ice creams are offered through local grocery availability. However, if you like simple ingredients, you’ll most likely appreciate this keto Frosty copycat.
If you like making at home replicas of your favorite fast food chains.
How To Make Keto Chocolate Frosty
- Mix all ingredients together in a large bowl.
- Mix until you get stiff peaks and freeze for at least 30 minutes.
- For the right texture, mix it by spoon or with the blender to soften the Frosty, not totally frozen but not so melty too. Put it over the mug, bowl, or glass and serve.
Using Lakanto’s Monkfruit To Sweeten
We used Lakanto’s Powdered Monkfruit for this recipe, and it turned out fabulous!
Honestly, we add Monkfruit in some form to almost everything we make and never have any disappointing results!
Monkfruit is a terrific natural sweetener that is zero glycemic and, of course, tastes like heaven! It works beautifully with practically any sweet recipe, and this keto Frosty copycat does not exclude either.
Lakanto’s Powdered Monkfruit sweetener is the best replacement for powdered sugar! We even use it in our Keto Pecan Snowball Cookies!
If you haven’t tried Monkfruit Sweetener yet, or if you need to stock up, head on over to Lakanto’s website HERE and use our code “BUTTERTOGETHER” at checkout to get 20% off your whole order! This discount includes Monkfruit as well as any of the other amazing products you’ll find on their website. trust us, there are tons.
Nutrition (per serving) – Makes 3 servings:
Calories: 273.3
Fat: 32.3g
Carbs: 4g
Fiber: 1.3g
Protein: 0.33g
Net Carbs: 2.7g
Keto Chocolate Frosty Recipe
Course: Uncategorized4
servings1
minute40
minutes212
kcalWant a Frosty, but are on the keto diet? This easy Keto Frosty is made in one minute and creamy, delicious, and low-carb, the perfect alternative to Wendy’s famous Frosty with no extra carbs.
Ingredients
2-2.5 cups ice cubes
1 cup heavy cream 250 ml
2/3 cup granular erythritol 130 grams
2 tbsp cocoa powder 12 grams
dash salt
1 1/2 tsp vanilla extract
Directions
- Place ice cubes in your blender, followed by all the remaining ingredients. Blend on high until smooth. Serve right away
Notes
- Ice. The more ice cubes you add, the thicker your Frosty will end up being. Somewhere between 2-2.5 cups of ice cubes seem to be working best for me.
Serving. This recipe is enough for 4 small servings or 2 large servings. You can enjoy it as is, or even top it off with some whipped cream if desired. Serve right away, as the ice will melt and the Frosty will lose its thick texture. If one recipe makes too much for you, simply make half the recipe, so you won’t have any leftovers.
Nutrition Facts
4 servings per container
Serving Size1g
- Amount Per ServingCalories212
- % Daily Value *
- Total Fat
22g
34%
- Cholesterol 0mg 0%
- Total Carbohydrate
3g
1%
- Sugars 2g
- Protein 3g 6%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.